While craft beer and mixology may dominate contemporary bar conversations across India’s metropolitan centers, the historic city of Roorkee offers a potent reminder of the subcontinent’s original social lubricant with its legendary Patiala Lassi. Far from the dimly lit interiors of modern bars, this iconic beverage is a spectacle in itself, served in towering glasses and named after the opulent and robust Patiala peg of whisky. It represents a different kind of bar culture—one that thrives in bright, bustling shops where the primary goal is not just intoxication, but a communal experience of indulging in a rich, creamy, and often spiked, yogurt-based concoction. This isn’t a quiet sip but a hearty, shared ritual, anchoring itself as a cornerstone of local social life and standing in bold contrast to the imported trends shaping India’s evolving drinking scene.
Sudarshan Plaza, Shop No. 1, Gandhi vatika, 11, Civil Lines, Roorkee, Uttarakhand 247667, India
+91 86503 05000
Patiala Lassi in Roorkee offers an exceptional and authentic taste of North Indian lassi, consistently delivering a refreshing and high-quality beverage. The establishment is conveniently located in Sudarshan Plaza, Civil Lines, making it easily accessible. Their menu features a diverse selection, from the classic sweet lassi to more inventive flavors, all prepared with fresh ingredients. The service is efficient, and the value for money is excellent, establishing it as a highly recommended spot for a genuine and satisfying lassi experience.
| Monday | 8 AM–10 PM |
| Tuesday | 8 AM–10 PM |
| Wednesday | 8 AM–10 PM |
| Thursday | 8 AM–10 PM |
| Friday | 8 AM–10 PM |
| Saturday | 8 AM–10 PM |
| Sunday | 8 AM–10 PM |
More information
What is Patiala Lassi?
Patiala Lassi is a rich and creamy North Indian yogurt-based drink, traditionally served in a tall glass. It is characterized by its thick texture, which is often achieved by churning yogurt and water together, and is typically topped with a generous dollop of malai (fresh cream) and a sprinkle of cardamom or dry fruits. At our bar in Sudarshan Plaza, Roorkee, we serve an authentic version of this refreshing beverage, perfect for cooling down.
Is Patiala Lassi alcoholic?
The traditional Patiala Lassi is a non-alcoholic beverage. However, many modern bars in India, including ours, offer a spiked version known as Tipsy Lassi or Boozy Lassi, which infuses the drink with spirits like whisky or vodka. Our bar at 11, Civil Lines provides both the classic non-alcoholic recipe and creative alcoholic variations for those looking for an extra kick.
Where can I find the best Patiala Lassi in Roorkee?
You can find a highly-rated Patiala Lassi at our establishment located at Shop No. 1, Sudarshan Plaza, Gandhi Vatika, Civil Lines, Roorkee. We are known for using fresh, high-quality ingredients and maintaining authentic preparation methods. For the exact location or to inquire about our menu, you can call us at +91 86503 05000.
What are the typical ingredients in a Patiala Lassi?
The key ingredients in a classic Patiala Lassi include full-fat yogurt, ice-cold water, sugar, and crushed ice. It is traditionally garnished with a layer of fresh malai (cream) and flavored with cardamom powder or a pinch of roasted cumin powder. For a richer taste, it is often finished with a topping of chopped nuts like almonds or pistachios.
